Herb Infused Ranch Style Sweet Potato Chips with Coconut Oil
These sweet potato chips are crunchy, slightly salty, and have that wonderful ranch taste. They are a healthy take on traditional store bought chips. They are fried in coconut oil-- which not only helps the chips to brown beautifully, but aids in speeding up your metabolism. They are a constant staple in my formerly fat dad-- 450 pounds, now 210 pound --snacking regime.