Big Apple

article

(JTA) — The United Nations will begin serving kosher food in its cafeterias.

The decision Monday follows less than a month after Israel’s U.N. ambassador, Danny Danon, wrote to Secretary-...

11/2/2016
article

The kosher, meat restaurant, featured small plates which were meant for sharing. Owners Moses and Shana Wendel announced the restaurant's closure on its Facebook page on the morning of October 26...

11/2/2016
article

During last month's United Nations General Assembly, The United Nations World Food Programme and several of its partners, gathered for Breaking Bread, an event to call attention to alleviate the...

10/31/2016
article

NABLUS, West Bank (JTA) – The “Mountain of Fire.”

10/21/2016
article

New York- based Israeli chefs are serving up the food of their homeland, with a twist.

10/19/2016
article

With a JCC down the block and a Chabad on the next street corner over, it’s not surprising that this New York City bakery sells rugelach.

10/10/2016
article

If you can't make the trip to Philadelphia to try Zahav restaurant, Michael Solomonov and Steven Cook's take on modern Israeli cuisine, the New York location of their hummusiya, Dizengoff, has...

9/23/2016
article
Courtesy of Ted Merwin

Collards with griebenes, sweet potato rugelach, and gumbo with creole matzah balls are just some of the food fusion that has been happening in Jewish kitchens throughout the American South.

9/19/2016
article
Lower East Side Pickle Day

Whether you like them sour or dill, salty, or sweet, the Lower East Side Pickle Day will surely have the pickle of your dreams. 

9/14/2016