A kosher restaurant in Paris boasts its own house wine, a Bordeaux blend.
The cookbook from the team behind award-winning Philadelphia restaurant is rooted in tragic life events.
Secaucus, N.J. – Walking around the exhibitors’ hall at Kosherfest, the annual kosher food trade show, is like finding yourself at the most intense synagogue kiddush reception you could ever...
Le Rafael, the upscale eatery in the posh, heavily Jewish 17th arrondissement, is the only kosher-certified establishment in Paris with a Michelin pedigree.
Make it creamy and keep it pareve with coconut milk, then garnish with spicy pepitas
The New York restaurateur-turned-Israeli vintner’s new wines, from the Galilee, are now available here.
A former Washington Heights native on a crusade to rescue food for Israel’s needy.
'By us we don't have Arabs! But we also don't have Jews ... By us we've got human beings!'
The once famously-polluted Charles River becomes an ingredient in a Harpoon pale ale.
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