(The Nosher via JTA) — I don’t know when the craze over “unicorn foods” became the trend, but it’s hard to scroll through Facebook or visit a Starbucks without seeing an explosion of pastel colors and sweet flavors. My colleague Rachel Edelman created some eye-catching unicorn hamantaschen for Purim this year and another colleague, Naomi Elberg of TGIS challah (check out her crazy challahs on Instagram!), has been cranking out some gorgeous, unicorn-inspired challahs just in the past few weeks.
So it was time: Here is the unicorn challah you have been dreaming about. Get crazy with your sprinkles, fillings or whatever decorations you want. With unicorn foods, there are no rules because, let’s be honest (earmuffs): There is no such thing as a unicorn food.